---
title: 'Yeongheungru, Anseong: Black Bean Noodles and Fried Meat at a Long-Running Chinese Restaurant'
description: Yeongheungru in Anseong, Gyeonggi, serves jjajangmyeon and gogi-twigim (fried meat). Esquire Korea lists it among long-running shops. Photos, prices and tips.
lang: en
canonical: https://quidafoodie.blog/yeongheungru-anseong/
shop_name: Yeongheungru
shop_name_local: 영흥루
address: 26 Jungang-ro 412beon-gil, Anseong, Gyeonggi-do
address_local: 경기 안성시 중앙로412번길 26
country: kr
phone: +82-31-675-2238
hours: Yeongheungru serves until 2:30 pm, according to a comment on a Polle review from October 2024. The comment gave no opening time or closed day, so call before you go.
price: 'Listed on Polle (checked Nov 14, 2026): jjajang ₩8,000, gan-jjajang ₩10,000, jjamppong ₩10,000, fried dumplings ₩8,000, small tangsuyuk ₩20,000, gogi-twigim with sauce ₩30,000.'
getting_there: In Dongbon-dong, Anseong, in a corner building with a vertical sign facing the street. Polle tags Yeongheungru as no parking, no reservations and a no-kids zone, and one Polle reviewer found parking hard to come by.
visited: 2021-11
details_checked: '2026-11-14'
region: Gyeonggi
---

# Yeongheungru, Anseong: Black Bean Noodles and Fried Meat at a Long-Running Chinese Restaurant

![Strips of battered, deep-fried meat piled on a white oval plate with a red double-happiness pattern around the rim, with a bowl of red sauce at the lower right edge of the frame.](https://quidafoodie.blog/img/yeongheungru-anseong/yeongheungru-anseong-05-1440.jpg)
*Bare strips of battered fried meat on a plate rimmed with red double-happiness characters.*

Yeongheungru (영흥루) is a Chinese restaurant in Dongbon-dong, Anseong, Gyeonggi Province, that serves jjajangmyeon (짜장면), noodles in a black bean sauce, and gogi-twigim (고기튀김), fried meat. A September 2021 Esquire Korea list of long-running Gyeonggi restaurants says Yeongheungru has operated since 1910, which a reviewer on the Korean review site Polle could not verify.

![A white vertical lightbox sign on the corner of a stone-clad building, reading 中華料理 in red squares above the characters 永興樓, with two phone numbers at the bottom.](https://quidafoodie.blog/img/yeongheungru-anseong/yeongheungru-anseong-01-1440.jpg)
*The corner sign: 中華料理 (Chinese cuisine) in red squares above 永興樓, the hanja spelling of Yeongheungru.*

## Jjajangmyeon and gan-jjajang

![Yellow noodles on a plate with a blue-green floral rim, half covered by a glossy dark sauce with diced onion and larger pale pieces.](https://quidafoodie.blog/img/yeongheungru-anseong/yeongheungru-anseong-08-1440.jpg)
*Yellow noodles half covered in glossy dark sauce with diced onion.*

Gan-jjajang (간짜장) is the version of jjajangmyeon whose sauce is stir-fried without starch. In my photo, a glossy dark sauce with diced onion and larger pale pieces covers half a plate of yellow noodles. Yeongheungru's menu on Polle lists both jjajang and gan-jjajang, so I can't say which this was. Polle reviewers from 2023 and 2024 who ordered gan-jjajang describe a mild sauce with crisp onion and cabbage. The 2021 Esquire Korea list recommends that first-time visitors try the gan-jjajang and the gogi-twigim.

## Gogi-twigim and tangsuyuk

The 2021 Esquire Korea list says Yeongheungru's gogi-twigim, unlike tangsuyuk (탕수육), deep-fried pork in a sweet and sour sauce, comes without sauce, to be dipped in salt with a little pepper or in soy sauce with vinegar and chili flakes, and that its batter is soft rather than crisp. The pieces in my photo are bare, with a bowl of red sauce at the edge of the frame, and I can't tell whether this is gogi-twigim or tangsuyuk.

## A large platter that may be yangjangpi

![A large round plate with a blue and red floral rim, ringed with shredded white meat, squid rings, shrimp, boiled egg halves, black mushroom-like strips, cucumber, carrot and onion, with shredded vegetables in brown sauce in the middle.](https://quidafoodie.blog/img/yeongheungru-anseong/yeongheungru-anseong-03-1440.jpg)
*A large round platter ringed with shredded meat, squid, shrimp, egg and vegetables.*

The round platter in my photo is ringed with shredded white meat, squid rings, shrimp, boiled egg halves, black mushroom-like strips, cucumber, carrot and onion around shredded vegetables in brown sauce. It resembles yangjangpi (양장피), a shared platter of shredded meat, seafood and vegetables. Yeongheungru's menu on Polle lists yangjangpi at ₩40,000, but I can't confirm that this is what I photographed.

## Prices and tips at Yeongheungru

Yeongheungru's menu on Polle (checked November 14, 2026) lists jjajang at ₩8,000, gan-jjajang at ₩10,000, gun-mandu (군만두), fried dumplings, at ₩8,000, a small tangsuyuk at ₩20,000 and gogi-twigim with sauce at ₩30,000. Polle tags Yeongheungru as no parking, no reservations and a no-kids zone, and its reviewers report waits from none to more than an hour. Yeongheungru serves until 2:30 pm, according to a comment on a Polle review from October 2024.

## How to order

| Korean | Reading | Meaning |
| --- | --- | --- |
| 간짜장 하나 주세요. | Gan-jjajang hana juseyo. | One gan-jjajang, please. |
| 소스 포함 고기튀김 주세요. | Soseu poham gogi-twigim juseyo. | Gogi-twigim with the sauce, please. |
| 군만두도 하나 주세요. | Gunmandu-do hana juseyo. | One order of fried dumplings, too, please. |

## Plan your visit

- Address: 26 Jungang-ro 412beon-gil, Anseong, Gyeonggi-do / 경기 안성시 중앙로412번길 26
- Phone: +82-31-675-2238
- Hours: Yeongheungru serves until 2:30 pm, according to a comment on a Polle review from October 2024. The comment gave no opening time or closed day, so call before you go.
- Price: Listed on Polle (checked Nov 14, 2026): jjajang ₩8,000, gan-jjajang ₩10,000, jjamppong ₩10,000, fried dumplings ₩8,000, small tangsuyuk ₩20,000, gogi-twigim with sauce ₩30,000.
- Getting there: In Dongbon-dong, Anseong, in a corner building with a vertical sign facing the street. Polle tags Yeongheungru as no parking, no reservations and a no-kids zone, and one Polle reviewer found parking hard to come by.
- Map: [Open in Naver Map](https://map.naver.com/p/search/%EC%98%81%ED%9D%A5%EB%A3%A8%20%EC%95%88%EC%84%B1), [Open in Kakao Map](https://map.kakao.com/?q=%EC%98%81%ED%9D%A5%EB%A3%A8%20%EC%95%88%EC%84%B1), [Open in Google Maps](https://www.google.com/maps/search/?api=1&query=%EC%98%81%ED%9D%A5%EB%A3%A8%20%EC%95%88%EC%84%B1)
- Details checked: 2026-11-14

## Sources checked

- [Polle (뽈레) — 영흥루 listing, menu and reviews](https://polle.com/place/13JO8M/%EC%98%81%ED%9D%A5%EB%A3%A8) — 2026-11-14
- [Polle review — 빵에 진심인 편, 2024-08-23](https://polle.com/awsw1128/posts/739) — 2026-11-14
- [Polle review — 권오찬, 2024-10-07](https://polle.com/moya95/posts/1473) — 2026-11-14
- [Polle review — Luscious.K, 2023-09-19](https://polle.com/marious/posts/2247) — 2026-11-14
- [Esquire Korea — 오픈한 지 50년은 기본! 반세기를 넘어온 경기도 찐 노포 맛집 5 (2021-09-10)](https://www.esquirekorea.co.kr/article/58442) — 2026-11-14