---
title: 'Euna Hoetaun, Gyeongju: Sashimi from Its Own Boats, Eaten in Hand-Made Wraps'
description: A raw-fish restaurant near Daebon Port in Gampo, Gyeongju, serves sashimi from its own boats. See my 2021 photos, including the wraps, plus hours and parking.
lang: en
canonical: https://quidafoodie.blog/gyeongju-gampo-euna-hoetaun/
shop_name: Euna Hoetaun
shop_name_local: 은아회타운
address: 12-40 Daemit-gil, Gampo-eup, Gyeongju, Gyeongsangbuk-do
address_local: 경북 경주시 감포읍 대밑길 12-40
country: kr
phone: +82-54-771-8923
hours: 09:00–20:00 (Gyeongju City's April 2026 recommended-travel page).
getting_there: In the group of raw-fish restaurants near Daebon Port, Gampo-eup. Gyeongju City lists shared parking, and VisitKorea says the parking area is large and group visits are possible.
visited: 2021-04
details_checked: '2026-11-14'
region: Gyeongju
---

# Euna Hoetaun, Gyeongju: Sashimi from Its Own Boats, Eaten in Hand-Made Wraps

![A round white plate of thinly sliced pale raw fish arranged in a ring, many of the slices showing a silvery edge, with a mound of chopped pieces in the middle and small dishes of sauce and seaweed around it.](https://quidafoodie.blog/img/gyeongju-gampo-euna-hoetaun/gyeongju-gampo-euna-hoetaun-03-1440.jpg)

Euna Hoetaun (은아회타운) is in Gampo-eup, on Gyeongju's east coast, near the small harbor of Daebon Port. Gyeongju City's tourism page says five or six raw-fish restaurants cluster around it, and most run their own boats. This one runs two, Euna 1 and Euna 2, and serves their fish.

![The front of Euna Hoetaun in April 2021: a two-story building with a dark blue tiled roof, signboards with the shop name and phone number, banners with photos of sashimi and other dishes, and a banner advertising a lodging package.](https://quidafoodie.blog/img/gyeongju-gampo-euna-hoetaun/gyeongju-gampo-euna-hoetaun-01-1440.jpg)
*The front of Euna Hoetaun in April 2021.*

## From the street

The blue-tiled, two-story building carries signboards and banners. Those in my April 2021 photo list sashimi, grilled fish, wakame soup (돌미역국), mulhoe (물회, cold raw-fish soup) and hoebap (회밥, a raw-fish rice dish), each with a picture. Another banner then advertised an overnight package: sashimi, spicy fish stew (매운탕) in the evening, free lodging and abalone porridge in the morning, ₩40,000 per person. VisitKorea also says guesthouse (minbak) stays are available at a low price.

## The side dishes

![A table covered with clear plastic and laid with white dishes: a grilled slender fish, peanuts and sweet potatoes, brown ridged pieces that look like silkworm pupae on a perilla leaf, a tray of seaweed, kimchi, shrimp and sea snails, corn on a leaf, and bowls of porridge-like soup.](https://quidafoodie.blog/img/gyeongju-gampo-euna-hoetaun/gyeongju-gampo-euna-hoetaun-02-1440.jpg)
*Side dishes on a plastic-covered table.*

One photo shows the side dishes without the sashimi plate: a grilled slender fish, peanuts and sweet potatoes, what look like silkworm pupae (beondegi, 번데기) on a perilla leaf, seaweed, kimchi, shrimp and sea snails, corn on a leaf, and bowls of porridge-like soup. Gyeongju City says a sashimi set comes with a basic spread of wakame soup made with Gampo's rock-grown wakame (돌미역), abalone porridge, grilled flatfish, seafood, seaweed and rock laver (돌김). I can't tell which fish the grilled one is.

## Sashimi in a ring

The cover photo shows the sashimi: thin slices in a ring, many with a silvery edge, and a mound of chopped pieces in the middle. I can't identify the fish. Gyeongju City says the house is known for assorted sashimi of two or three seasonal fish and for flatfish sashimi (참가자미회), a Gyeongju specialty, and calls flatfish mulhoe a treat too.

## Wrap it yourself

![A hand holding a wrap made on a perilla leaf with dried laver, sashimi and a round slice that looks like garlic, topped with a pile of red-seasoned shredded vegetables that trails out of the wrap.](https://quidafoodie.blog/img/gyeongju-gampo-euna-hoetaun/gyeongju-gampo-euna-hoetaun-06-1440.jpg)
*A wrap on a perilla leaf, with sashimi, laver and red shredded vegetables.*

Two photos show a hand holding a wrap. In one, a perilla leaf holds laver, sashimi and a round slice that looks like garlic, topped with red-seasoned shredded vegetables that spill out.

![A hand holding a wrap built on a sheet of dried laver with green seaweed, a long green seaweed stalk, a strip of kimchi and a piece that looks like grilled fish.](https://quidafoodie.blog/img/gyeongju-gampo-euna-hoetaun/gyeongju-gampo-euna-hoetaun-07-1440.jpg)
*A wrap built on laver, with seaweed, kimchi and what looks like grilled fish.*

The other is built on a sheet of laver, with green seaweed, a long seaweed stalk, a strip of kimchi and a piece that looks like grilled fish. Gyeongju City adds that the sashimi tastes even better eaten the way the owner recommends, so ask how when you sit down.

## How to order

| Korean | Reading | Meaning |
| --- | --- | --- |
| 모둠회 하나 주세요. | Modumhoe hana juseyo. | One assorted sashimi, please. |
| 참가자미 물회도 하나 주세요. | Chamgajami mulhoe-do hana juseyo. | One flatfish mulhoe, too, please. |
| 회 먹는 방법 알려 주세요. | Hoe meongneun bangbeop allyeo juseyo. | Please tell me how to eat the sashimi. |

The two tourism pages I read give no menu prices, so ask the price of each item when you order.

## Plan your visit

- Address: 12-40 Daemit-gil, Gampo-eup, Gyeongju, Gyeongsangbuk-do / 경북 경주시 감포읍 대밑길 12-40
- Phone: +82-54-771-8923
- Hours: 09:00–20:00 (Gyeongju City's April 2026 recommended-travel page).
- Getting there: In the group of raw-fish restaurants near Daebon Port, Gampo-eup. Gyeongju City lists shared parking, and VisitKorea says the parking area is large and group visits are possible.
- Map: [Open in Naver Map](https://map.naver.com/p/search/%EC%9D%80%EC%95%84%ED%9A%8C%ED%83%80%EC%9A%B4%20%EA%B0%90%ED%8F%AC), [Open in Kakao Map](https://map.kakao.com/?q=%EC%9D%80%EC%95%84%ED%9A%8C%ED%83%80%EC%9A%B4%20%EA%B0%90%ED%8F%AC), [Open in Google Maps](https://www.google.com/maps/search/?api=1&query=%EC%9D%80%EC%95%84%ED%9A%8C%ED%83%80%EC%9A%B4%20%EA%B0%90%ED%8F%AC)
- Details checked: 2026-11-14

## Sources checked

- [Gyeongju City tourism — 4월 경주, 봄의 완성 (April 2026 recommended places; raw-fish restaurants, 은아회타운)](https://www.gyeongju.go.kr/tour/page.do?mnu_uid=4710) — 2026-11-14
- [VisitKorea — 은아회타운, Korean](https://korean.visitkorea.or.kr/detail/ms_detail.do?cotid=62c6b0be-2f4e-46de-8d59-aee45e161a98) — 2026-11-14